Noodles

  • Nomen:
    Package:300g * 40bags / lobortis
    PLUTEUM Vita:XXIV menses
    Origin:SINARUM
    Certificatorium:ISO, HACCP, Halal

    Somen noodles sunt genus tenuis Iaponica noodle factum ex tritice farinam. Sunt typice tenuis alba et circum et delicata textura et solent servivit frigus cum tingens condimentum aut in lucem ius. Somen noodles sunt vulgaris ingrediens in Iaponica culinae, praesertim durante aestate menses ex eorum refrigerium et lucem naturam.

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  • Nomen:
    Package:
    PLUTEUM Vita:XII mensibus
    Origin:SINARUM
    Certificatorium:

    Shirataki konjac noodles are a type of translucent, gelatinous noodles made from konjac yam, a plant native to East Asia. Shirataki Konjac products humiles in calories sed altum in altum fibra, faciens idoneam hominum vultus ad reducere calorie attractio vel administrare pondere et in concoctionem et conferunt ad sensum plenitudinem. Konjac shirataki products can be used as alternatives to traditional pasta and rice in a variety of dishes.

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  • Nomen:
    Package:
    PLUTEUM Vita:
    Origin:SINARUM
    Certificatorium:ISO, HACCP, Halal

    Udon is a special pasta dish in Japan, which is loved by diners for its rich taste and unique flavor. Sua unique saporem facit Udon late in variis Iaponica acetabula, tam ut pelagus prandium et latus catino. They are often served in soups, stir-fries, or as a standalone dish with a variety of toppings. Texture recens udon noodles est prized pro sua firmitas et satisfaciunt ruminant, et sunt popularis choice pro multis traditional Iaponica acetabula. Cum ingenio naturae recens Udon noodles potest fruendum in utroque calidum et frigus apparatu, faciens ea a Stapulae in multis domos et popinae. Sunt notum ad eorum facultatem absorbet sapores et complent amplis in rebus, faciens ea optimum arbitrium creando flavorful et pulsat.

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